Member of the Week: Alicia Sanders
Alicia Sanders of the UFCW Food Division Trust Fund has been in the industry for 10 years. She started in the mail room, a year later moved to Provider Processing […]
read more »Author Archives: COLAB
Member of the Week: Javier Ybarra 2013 Steward of the Year!
Javier Ybarra of Albertsons #6163, has been in the industry for 26 years. Ybarra started as a Courtesy Clerk, went straight to night crew and is now a Food Clerk […]
read more »Member of the Week: Armando Villa
Armando Villa of Albertsons #6510 has been in the industry for 28 years. He was hired as a courtesy clerk and is now the Meat Manager. When asked what inspired […]
read more »Strict Rules Govern Clerk’s Helpers Working in Higher Classifications
The contract language in our Master Food Agreement with Albertsons, Ralphs and Vons (Article 6J) along with the language in our agreement with Stater Brothers and Gelsons (Article 6K) allow […]
read more »Member of the Week: Cirilo Diaz
Cirilo Diaz of Albertson’s 6124, has been in the industry for 42 years. He started as a courtesy clerk for Shopping Bag Food Stores in 1970 and is currently a […]
read more »Member of the Week: Susan Chapel
Susan Chapel of Vons #2206 has been in the industry for 18 years. She was hired in the seafood department and is currently a Seafood Manager. Chapel’s hobbies include traveling […]
read more »Member of the Week: Tacy Chambers
Tacy Chambers of Albertsons #6527 has been in the industry for almost 9 years. She was hired in 2005 as a Checker. Chambers’ hobbies include spending time with her friends […]
read more »Member of the Week: Sayla Tu
Sayla Tu of Vons #3076, has been in the industry for 7 years. She started out as a courtesy clerk and is now Floral Manager. Tu’s hobbies include being creative […]
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