Member of the Week: Phil Williams
Phil Williams of Ralphs #739 has been in the industry for 15 years. He was hired as a a Dairy/Deli clerk and is now an Cashier/Price Integrity Clerk. When asked […]
read more »Phil Williams of Ralphs #739 has been in the industry for 15 years. He was hired as a a Dairy/Deli clerk and is now an Cashier/Price Integrity Clerk. When asked […]
read more »Vivian Barlund of Albertsons #6194 has been in the industry for 16 years. She started as a Bakery Clerk, became a Bakery Manager, moved to Customer Service Supervisor, Checker, Scan […]
read more »Alicia Sanders of the UFCW Food Division Trust Fund has been in the industry for 10 years. She started in the mail room, a year later moved to Provider Processing […]
read more »Javier Ybarra of Albertsons #6163, has been in the industry for 26 years. Ybarra started as a Courtesy Clerk, went straight to night crew and is now a Food Clerk […]
read more »Armando Villa of Albertsons #6510 has been in the industry for 28 years. He was hired as a courtesy clerk and is now the Meat Manager. When asked what inspired […]
read more »Cirilo Diaz of Albertson’s 6124, has been in the industry for 42 years. He started as a courtesy clerk for Shopping Bag Food Stores in 1970 and is currently a […]
read more »Susan Chapel of Vons #2206 has been in the industry for 18 years. She was hired in the seafood department and is currently a Seafood Manager. Chapel’s hobbies include traveling […]
read more »Tacy Chambers of Albertsons #6527 has been in the industry for almost 9 years. She was hired in 2005 as a Checker. Chambers’ hobbies include spending time with her friends […]
read more »Sayla Tu of Vons #3076, has been in the industry for 7 years. She started out as a courtesy clerk and is now Floral Manager. Tu’s hobbies include being creative […]
read more »Devi Snyder of Kaiser in Downey has been working for Kaiser for eight years. She started in the Mail Order Processing Center as an assistant and is now a Union […]
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